Qandhari nan

Qandhari Naan – Thick, Crispy & Traditionally Baked

Qandhari Naan is a traditional Afghan-style naan known for its thick texture, crispy outer layer, and soft, airy inside. Baked at high temperatures, this naan delivers a rustic taste with a slightly chewy bite, making it perfect for hearty meals. It pairs exceptionally well with rich curries, kebabs, grilled meats, and stews, soaking up flavors beautifully.

Made using authentic methods and quality ingredients, Qandhari naan offers a wholesome and filling bread option. Hygienically prepared and packed, it is free from artificial preservatives and easy to heat before serving.

Key Features:

• Traditional Afghan-style Qandhari naan

• Thick texture with crispy outside and soft inside

• Authentic taste and rustic finish

• Ideal with curries, kebabs, and grilled meats

• Easy to heat and serve

• No artificial preservatives

• Hygienically prepared and packed